Spicy Rice Noodle Flavor Paste (6080) - Compound Seasoning for Mala & Hot Pot Dishes

Product Name: Mala Rice Noodle Flavor Paste

Net Weight: 908g

Ingredients: Soybean Oil (GMO), Fermented Soybeans (Soybeans, Water, Edible Salt, White Spirit, Liquor), Broad Bean Paste (Chili, Broad Beans, Water, Vegetable Oil, Edible Salt, Food Additives (Sodium Benzoate, Sucralose)), Monosodium Glutamate, Chili Powder, Edible Salt, White Granulated Sugar, Yeast Extract, Beef Bone Enzymatic Hydrolysate (Beef Bone, Edible Salt), Ginger, Soy Sauce (Contains Caramel Color), Maltodextrin, Water, Spices, Beef Tallow, Glucose, Chicken Bone Oil (Chicken Bone, Water), Food Additives (Mono-, Di-Glycerides of Fatty Acids, Disodium 5'-Ribonucleotide, Sodium Tripolyphosphate, Chili Red, Caramel Color, Sorbitol, Xanthan Gum, D-Isoascorbic Acid Sodium, Ethyl Sulfonate Potassium, Potassium Sorbate), Edible Fragrance & Spices.

Allergen Information: This product contains soybean products and wheat products.

Application: Ideal for mala tang, dry pot, chuan chuan xiang, cold pot fish, mao cai and other flavorful snacks.

Recommended Usage: Add according to actual needs (adjust dosage as per recipe).

Nutrition Facts (per 100g): Energy: 1462 kJ Protein: 9.7 g Fat: 31.6 g Carbohydrates: 9.2 g Sodium: 10235 mg