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Meat Tenderizer Powder – Fast & Easy Tenderizing for Beef, Chicken, Pork | Perfect for Grilling, Stir-Fry & Restaurant Use
$1.00
Parámetro
Nombre del producto ： Meat Tenderizer Powder
Tipo de producto ： seasoning mix
Peso neto ： 250g
Especificación ： 250g*12 bottles
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Detail
| Product Parameters | |||
| Product name | Meat Tenderizer Powder | Product Type | seasoning mix |
| Net Weight | 250g*12 bottles | Shelf Life | 12 months |
| Storage Type | Avoid light, keep dry | ||
| Application | For Beef, Lamb, Pork, Chicken & More; Ideal for Commercial & Home Use | ||
| Ingredients | Sodium bicarbonate, potassium bicarbonate, edible salt, edible corn starch | ||
Small amount: Sprinkle directly on moist meat surface, let sit 5 mins. Large batch: Dissolve in 5–8kg water, soak meat 15–20 mins.
BBQ restaurants, hot pot shops, buffets, hotels, Western restaurants, home kitchens.
Stir-fried beef, roast chicken, lamb skewers, stir-fried pork, braised meat, honey-glazed wings, braised ribs, stuffed tofu, chili pork, braised lion’s head
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Address：Kaiyue Industrial Park, Yicheng District, Zhumadian City, Henan Province.
Whatsapp：86-15660500603
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