Plum Syrup for Cold Drinks Traditional Chinese Sour Plum Concentrate 12-Month Shelf Life for Iced Tea Bubble Tea Homemade

Crafted from traditional Chinese sour plums (wu mei), hawthorn, and licorice, this rich, aromatic plum syrup delivers a perfect balance of tangy and sweet ideal for modern beverage menus. Use it as a sour plum concentrate to create refreshing iced teas, signature cocktails, boba tea infusions, or sparkling mocktails. Just mix 1:5 with water or soda for an instant homemade iced tea ingredient with depth and character. Its smooth, pourable texture blends effortlessly into smoothies, lemonades, yogurt bowls, or even savory dipping sauces. Made with real fruit and time-honored methods, this Chinese plum juice base offers clean-label appeal and vibrant flavor without artificial aftertaste. Perfect for cafes, bubble tea shops, and home mixologists seeking a unique, fruit syrup for drinks that stands out. Packaged in a convenient bulk plum concentrate bottle (1.2kg), it is shelf-stable, easy to store, and ready to elevate any drink with authentic Asian-inspired flair.